Time, talent and energy
By Christine Alvarado on 11/25/2022

Dr. Christine Alvarado is a Senior Food Scientist for Prosur. She has 20+ years of experience in academia, industry and government, with expertise in poultry meat quality and food safety.
It is time for a shout out to my Meatingplace bloggers and colleagues. Thank you for teaching me new perspectives. I have had the pleasure of meeting many of you this year and I am
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