Supplier Showroom

Are you still hand labeling or have a small batch of products needing labeling? We have designed a specialized labeler, with our L 310 model, to assist with snack stick operations. With our patent pending labeling technology, we can provide you with precise label placement for your product.

For over 50 years, MULTIVAC Marketing & Inspection (MUMI) has developed innovative labeling, printing, and inspection solutions for our customers. Our wide range of products extends from cost-effective simple labelers to complete labeling and marking systems, giving MULTIVAC the ability to create customized solutions for your business.

MULTIVAC is a family-owned company, which operates globally with more than 80 sites and over 7,000 employees worldwide. Our US headquarters is located in Kansas City, Missouri, and is complemented by five Regional Customer Support Centers, in Denville NJ, Irvine CA, Lisle, IL, Charlotte NC, and Dallas-Fort Worth TX.

Starrett’s new skinner saw blades are USDA certified to meet quality standards, producing fast, smooth and clean cuts when removing meat membranes, skinning fish and derinding pork. A special alloy stainless steel blade construction and heat treatment keep blades sharp, resulting in longer life and increased performance.

For easy origin identification and traceability, the Skinner blades are laser-engraved and available in three chamfer types: no chamfer, left or right chamfer in a wide variety sizes and lengths. Currently, skinner blades are produced in two main width and thicknesses, 0.8" width x 0.04" thickness (20 mm x 1.0 mm) and 0.87" width x 0.03" thickness (22 mm x 0.70 mm). These lengths and sizes fit most common skinner blade machine models.

For more information about Starrett skinner blades, click the link below.

From JBT Stein, the inventors of the breading machine, is the latest in breading innovation – PRoFLEX coating system, transforming your process from flat to homestyle in under a minute.

Boasting a small footprint but enormous capability, PRoFLEX’s various belt width options enhance production for consistent coating coverage with maximum capacity (“40 inches in / 40 inches out”).

PRoFLEX reduces the need for product styling personnel and ensures even product distribution, minimizing breading loss.

PRoFLEX asserts multiple applications, cutting-edge hygiene, and intuitive digital controls, all from the most well-known brand in the business, JBT Stein.

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The NovaMax 400 is an extremely versatile machine for small to medium-sized businesses. It forms a wide range of burger styles and can also be used for chicken nuggets, alternative proteins, pet food products, and more. It can produce many different shapes from stars to dinosaurs, in fact any shape desired by the producer. Due to a fast and easy mold plate exchange, adapting the machine from nuggets to burgers, for example, is an efficient and time saving process.

The NovaMax features a hydraulic compression system that enables precise control of product flow during each filling cycle. This assures accurate fills, consistent weight control and uniform shaping: chicken nuggets are perfectly formed; beef burgers are precision manufactured with or without paper. The feed screw prevents tumbling or overworking and preserves the ideal texture for each product. A single vertical plunger operates one-on-one for large volume patties, but also handles several fillings for smaller patties and nuggets.

Visit Provisur Technologies at Stand #AW21 ProPak Asia 2024 from June 12th to 15th in Bitec Bangna, Bangkok, Thailand to see the NovaMax 400 and many more pieces of equipment.

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JBT Innospexion is an advanced X-ray food inspection system now available in the US. This innovative technology ensures the safety and quality of food products by detecting and removing foreign objects, such as metal, glass, or plastic, from the production line. With its high-resolution imaging capabilities, the Innospexion system can identify even the smallest contaminants, minimizing the risk of product recalls and protecting consumers. The system is designed to be user-friendly, allowing for easy integration into existing production lines.

JBT Innospexion helps food manufacturers comply with strict quality standards and regulations, ensuring consumer trust and brand reputation. With JBT's commitment to providing cutting-edge solutions, the Innospexion system is a reliable choice for food inspection needs.

Lutetia Tumbler T40 with a capacity of up to 1,200 kg for defrosting, smoking and curing fresh meat products, e.g. chicken breast, beef or any pork pieces, is built with Lutetia’s patented steam-vacuum process to save defrosting time and improve yield. The gradual low-pressure injection of steam under vacuum, speeds up the thawing process without the risk of cooking the product surface. Frozen blocks are gradually separated and reach uniform temperatures through tumbler rotation. Lutetia, proudly another brand under the Provisur umbrella, has also developed an innovative patented technology using straight injection of smoke into the tumbler with or without drying function of the meat type.

Provisur’s PROactivation technology is a patented method for cured meat and dry products that produce high quality products in a shorter time. While conventional methods for products such as air-dried ham, Black Forest ham, pancetta and more, require three to twelve months of maturing and drying, the entire process can be shortened to about two to four weeks with PROactivation technology.

See Lutetia Tumbler T40 and other new innovative applications from value added equipment to full line solutions at PROPAK Asia in Bitec Bangna, Bangkok, Thailand, from June 12 to 15.

The NovaMax 400 is an extremely versatile machine for small to medium-sized businesses. It forms a wide range of burger styles and can also be used for chicken nuggets, alternative proteins, petfood products, and more. It can produce many different shapes from stars to dinosaurs, in fact any shape desired by the producer. Due to a fast and easy mold plate exchange, adapting the machine from nuggets to burgers, for example, is an efficient and time saving process.

The NovaMax features a hydraulic compression system that enables precise control of product flow during each filling cycle. This assures accurate fills, consistent weight control and uniform shaping: chicken nuggets are perfectly formed; beef burgers are precision manufactured with or without paper. The feed screw prevents tumbling or overworking and preserves the ideal texture for each product. A single vertical plunger operates one-on-one for large volume patties, but also handles several fillings for smaller patties and nuggets.

For food processors challenged with cutting costs and finding new efficiencies, best-in-class Amcor Moda Packaging Solutions offers a future-ready solution of innovative vacuum packaging system, shrink film, and technical service and support. Processors can improve operations, eliminate costs, and optimize product appearance to grow their bottom line.

Amcor Moda Packaging Solutions are designed with performance features that deliver maximum efficiency, ergonomics, safety and sanitation. There are nine pieces of equipment, each with a compact design that is ideal for production floor space optimization and easy to connect, operate, maintain and clean. Operators benefit from the connectivity of the modular equipment to drive visibility and awareness to line performance.

Amcor’s shrink packaging reduces labor requirements, material costs, SKUs and film obsolescence. And the Calibrate technical service and support team will optimize the interface between equipment and packaging, ensuring product presentation, safety and production speeds are prioritized. Calibrate can also provide preventative maintenance, parts, audits, inspections and training.

Provisur Technologies specializes in innovative technology and integrated production systems that push boundaries in industrial food processing. The new FormaxFree Movement System (FMS) is a true world innovation at the cutting edge of product handling. It is an extremely compact and hygienic handling system for sliced products that offers a high level of flexibility, making it ideal to overcome the challenges of today’s ever-changing markets.

Industry-leading breakthrough

The FMS utilizes free-floating movers that ride along an electromagnetic surface to enable smooth and seamless product handling. The movers on the FMS tabletop can be programmed with any type of motion profile including rotation and synchronized travel in any direction. It enables excellent portion handling control and is ideal for complex product applications that require a high level of flexibility. It easily handles high-volume slicing lines, adult snack pack lines, sandwich lines, twin stacks, multiple packs, and more.

Designed for peak performance

Electromagnetic tiles are at the core of the machine’s groundbreaking technology, along with the transport units known as “movers”. The movers hover over flat surfaces without any physical contact and require no guiding elements such as rails or conveyor belts. They glide the portions seamlessly from slicer to packager. Patented loading and offloading technology ensure a smooth transfer of portions from mover to downstream equipment and is designed for high-speed operation.

Delivering flexibility

The electromagnetic technology of the FMS is uniquely versatile and flexible. It eliminates the need for extra components such turning stations, buffers, inliners, or overlappers. As the movers have the ability to move anywhere on the work surface, this simplifies the pickup of sliced products for transportation. Once the product moves from the slicer to the mover, the system establishes a buffer to accommodate the loading pauses necessary for reloading new products into the slicer. During these pauses, the buffer unloads to maintain a continuous product flow to the packaging machine.

The system can easily be adapted to process new applications: the ability to enter new software programs to accommodate new applications delivers future-proof operations that allow food producers to react swiftly to market changes. Existing machines already in use can also be retrofitted with the FMS.

Simplicity that maximizes profitability

In line with Provisur's sustainability principles, the FMS is a simple machine that does the work of many. This simplicity leads to a small footprint, with significant space savings of up to 50% compared to traditional product handling systems which often require multiple machines. In contrast, the FMS assembles multiple assortment portions in a very small space.

As a result of the simple design, the FMS has fewer moving parts to clean and maintain, thereby substantially increasing system availability by minimizing downtime. Additionally, for producers facing growing staff shortages, the streamlined processes of the FMS reduce the need for costly production and maintenance staff.

The extremely hygienic overall design eliminates the possibility of contamination as there is no human contact with the product: the sliced product is automatically transferred directly to the movers. Furthermore, the multiple transfers in other systems can disrupt sliced portions and hurt product presentation, while the smooth mover motion and gentle product transfer of the FMS protect the quality of the final product.

From Prep to Pack. Handtmann has now added a full line of advanced grinding and mixing technologies in support of its industry leading vacuum filling, portioning, linking, forming and depositing solutions. The line of grinders offered by Handtmann have been designed to process fresh, chilled and frozen meat with common designs and controls scaled for small, medium and large industrial processors. They have a rugged manufacturing pedigree and history of exceptionally efficient performance that offers new and efficient grinding options for US processors to consider.  

Grinders from Handtmann deliver the highest standards of efficiency, safety, sanitation … and quality of cut. The various available models can also be tailored to specific operational needs.  Each grinder features touch screen control panels with a user-friendly interface, and can be supplied as a stand-alone machine, as part of a new automated production line or an existing line.

A grinding solution from your Handtmann team is also ideal when you want excellent service and knowledgeable support along with very high productivity, process continuity and uniformity of the final product.

GEA, a global leader in engineering solutions for the food, beverage, and pharmaceutical industries, is launching InsightPartner, a new cloud-based web application for food processing and packaging lines for the food processing industry. This is the latest addition to GEA’s digital product family and uses machine data to provide flexible responses to production challenges.

GEA InsightPartner is designed to support all food processing and packaging plants in achieving key production goals: maximize machine availability, minimize downtime, prevent unplanned shutdowns, and manage resources efficiently. This service enhances efficiency and productivity, reduces costs, and lowers the Total Cost of Ownership for plant equipment. By providing immediate access to historic and real-time equipment data, InsightPartner enables better production management through advanced analytics and insights from continuous monitoring. It helps identify performance improvements and extend asset longevity.

Digital innovations are transforming the food industry, enabling it to increase production while reducing energy consumption and waste. GEA supports customers with its high-performance systems, advanced sensor technologies, cloud connectivity and sophisticated analytics to help them produce more efficiently and achieve their ambitious sustainability goals.

Key Features of GEA InsightPartner at a glance:

•  Data-Driven Decision-Making: Facilitates optimal machine utilization through immediate, 24/7 access to live information.

•  Maintenance and Troubleshooting Support: Aids in maintenance planning and execution, minimizing downtime and allowing for quick fault identification and resolution.

•  Tracking relevant KPIs: Maintains an optimal production level through collected data.

User-Friendly Data Access and Real-Time Monitoring

The web application offers a user-friendly interface, allowing technical and operations managers to access historic and real time machine data. This capability ensures that performance can be tracked against key performance indicators (KPIs), promoting an optimization of productivity. The system also alerts maintenance needs and uses trend analysis to prevent potential downtime.

Solution provides detailed performance monitoring

InsightPartner simplifies the troubleshooting process, dramatically reducing the time it takes to diagnose and resolve problems. This improvement directly contributes to enhanced maintenance efficiency and reduced production downtime. Its comprehensive monitoring dashboards provide a detailed view of equipment operation, helping users preemptively tackle potential issues.

In the food industry, and especially in the production of meat products, automation of production has long been a reality. Processed products are increasingly transported from one production step to the next using appropriate conveyor technology, such as conveyor belts, screw conveyors or pumps, and the raw materials are automatically fed in the required quantities. Only the first step in the chain still requires strenuous manual labor - when emptying the standard transport containers (E2 crates) or when placing blocks of frozen meat.

Maschinenfabrik Seydelmann has been driving the development of the industry for over 180 years now and has also risen to this challenge. By using an industrial robot that complies with the strict hygiene requirements in food production, this task can be carried out precisely and around the clock. Precisely matched to the production speed of the machines to be loaded, a higher throughput is achieved while minimizing the risk of contamination and reducing the strain on personnel.

The robot can either automatically load a conveyor belt - possibly with analytics and foreign body/metal detection - or directly feed various machines, such as grinders, bowl cutters or mixers. The empty containers are then stacked back onto a pallet.

Various grippers are precisely matched to frozen meat blocks, E2 crates or other containers - an interchangeable system is possible - and thus ensure gentler handling of the product and container thanks to consistent forces. When emptying E2 crates, they are gripped securely and emptied completely by controlled shaking. The edges are not knocked against metal edges or plates, which prevents plastic from splintering and thus contamination.

The use of robot technology closes a gap in the automation of production, improves work ergonomics, enables higher throughput, reduces the risk of contamination and saves costs.

Maschinenfabrik Seydelmann offers various robot systems including grippers, protective housing and the necessary programming.