Help! DOJ, we need you to fix cattle prices!

By Gregory Bloom on 06/03/2021
Gregory Bloom shares over 26 years of industry experience working in six USDA inspected meat plants - buying and selling meat, working with chefs and restaurants and teaching COP classes. He is the CEO and owner of U.S. Protein.
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In recent news, some in the cattle industry are looking to the federal government to come to their rescue. C

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